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* Sourdough 101: Mastering the Essentials Cover

Event Ended* Sourdough 101: Mastering the Essentials

Gary Thompson Logo

Gary Thompson

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Date & Time

Wed, 4 June 2025, 6:30 PM onwards

GMT -5.00

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Venue Location

Apple Creek Bulk Food Co

South Highway 89, 84340, Willard, UT, United States

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About This Event

Learn sourdough basics: starter care, fermentation, shaping, and baking—everything you need to start baking great bread at home!

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Apple Creek Bulk Food Co

South Highway 89, 84340, Willard, UT, United States

Event Organizer

Gary Thompson Logo

Gary Thompson

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I'm Gary, aka Sourdough Grampa. I'm passionate about baking sourdough bread, pizzas, and desserts and growing fresh herbs and veggies at home. I share what I love, the tools I trust, and all I’m learning—mistakes and all!

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