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A Taste of New Orleans  SEAFOOD EDITION Hands on Cooking Class Cover

A Taste of New Orleans SEAFOOD EDITION Hands on Cooking Class

Date & Time

Fri, 7 March 2025, 6:00 PM onwards

GMT -6.00

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Venue Location

Field to Table Institute at SCC Dardenne Campus

#3 Academy Place, 63368, Dardenne Prairie, MO, United States

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About This Event

immerse yourself in the vibrant flavors of New Orleans as you learn traditional dishes hands-on and indulge in A LENTEN INSPIRED dinner

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Field to Table Institute at SCC Dardenne Campus

#3 Academy Place, 63368, Dardenne Prairie, MO, United States

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