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Family owned and operated by Jason and Amanda Hand, MKONO Farm has the unique responsibility of producing small batch exclusive heritage products for Indiana. Located on in Bloomington Indiana, we use our natural environment to raise, grow, and harvest food that is as nature intended: healthy and delicious. Our flavorful products are sustainably produced FREE FROM hormones, antibiotics, GMOs, and other junk.While serving in the US Navy, Jason did multiple tours in Kenya and was greatly influenced by the Swahili culture. “MKONO” (Swahili for Hand) is taken from the phrase “Mkono wa Bwana” or “the Hand of God”. Through the Hand of God we have seen His works and they are great. MKONO embraces the idea that it is in HIS strength and not ours that keeps, sustains, and provides. What He has given, we will be faithful stewards of. We are fully committed to the ethical and humane treatment of our animals and environment. Taking our "farm to table" stewardship seriously, our animals are free to roam, socialize, and eat at their pleasure making them happier and thus creating a perfectly delicious harvest.