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Gut Feelings is a Kombucha Brewery based in the North of Scotland. Alongside producing raw and naturally fermented Kombucha Gut Feelings strives to be a centre for education around all things gut health. Hannah Taylor, owner of Gut Feelings, is a Nutritional Therapist and travels to different locations around the UK offering workshops in vegetable fermentation and kombucha brewing as well as courses on how to improve your digestive function, microbiome health and liver functionality.