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Spring into Flavor: A Plant-Based Cooking Class Cover

Spring into Flavor: A Plant-Based Cooking Class

Run with Wine, Inc. Logo

Run with Wine, Inc.

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Date & Time

Mon, 10 March 2025, 6:30 PM onwards

GMT -4.00

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Venue Location

COhatch Broad Ripple

6151 Central Avenue, 46220, Indianapolis, IN, United States

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About This Event

Get ready to embrace the fresh flavors of spring with our hands-on plant-based cooking class!

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COhatch Broad Ripple

6151 Central Avenue, 46220, Indianapolis, IN, United States

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Run with Wine, Inc. Logo

Run with Wine, Inc.

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Run with Wine, Inc. is a nonprofit dedicated to empowering our community through education and access to holistic wellness therapies, movement, and plant-based healing.

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