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2025 Shiraz Challenge - Sydney Cover

2025 Shiraz Challenge - Sydney

Brenden Robnik - The Wine Animal Logo

Brenden Robnik - The Wine Animal

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日時

Fri, 15 八月 2025, 6:30 PM onwards

GMT +10.00

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会場の場所

Bonython Cafe

120B Underwood Street, 2021, Paddington, NSW, Australia

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このイベントについて

Join The Wine Animal for a night of exceptional Shiraz, gourmet food, games & prizes. 13 top wines —don’t miss out!

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Bonython Cafe

120B Underwood Street, 2021, Paddington, NSW, Australia

イベント主催者

Brenden Robnik - The Wine Animal Logo

Brenden Robnik - The Wine Animal

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Brenden, known to many as Brenno, turned his passion for wine into a thriving business after years of balancing a career in carpentry and a deep love for wine. Wine Animal began as a side project but has now grown into Brenden’s primary focus. Specialising in private wine tastings, corporate events, and exclusive experiences, Wine Animal offers a personalised and immersive introduction to the world of wine, particularly in the Yarra Valley, where Brenden calls home. He also operates an online shop, offering a curated selection of wines via eCommerce for customers to enjoy.With a background shaped by a family of entrepreneurs, Brenden has drawn inspiration from his parents’ business acumen to build Wine Animal into a unique and successful venture. His mother’s journey from dressmaking to running one of Australia’s largest wedding dress retailers and his father’s corporate expertise have influenced his approach to developing a business that combines passion with professionalism.Brenden’s story is also one of personal growth and resilience. After overcoming significant life challenges, he found wine to be a creative outlet and a path to share his love for the craft with others. His mission is to make wine approachable, sharing hidden gems and lesser-known wines with fellow enthusiasts and creating opportunities for people to connect over shared experiences.Wine Animal is more than just a business—it's a reflection of Brenden’s personal journey, his dedication to his craft, and his desire to bring the best of the Yarra Valley to wine lovers everywhere.

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