Forage & Ferment @ The Fold

The Fold - Cafe, Community Farm, Shops, Markets,Venue Space, Nature Trail

A4103, WR6 5JB, Bransford, England, United Kingdom

Alex McAllister-Lunt

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An interest in nature led Chef Alex into wild cuisine while working for an ancestral skills school, teaching game prep, wild cooking, foraging and fermentation amongst other things.Join us on an outdoor experience that will awaken your senses, learn new skills and have a greater understanding of nature.