Founded by the concept of creating amazing spirits from locally-sourced ingredients, Compass began production in July 2017, with only the highest of standards and quality in mind. Shortly after, our cocktail bar & tasting room followed, opening that October. The majority of raw ingredients that we source for the production of our spirits come from local growers or wild sources.In seven years, Compass Distillers has collected an impressive 100+ medals and awards from notable competitions such as the World Gin Awards, New York International Spirit Competition, San Francisco International Spirit Competition, Denver Spirit Competition and more, with over 25 awards placing Best in Class, Gold or Double Gold.