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Copita Tequileria y Comida Willow Glen

Copita Tequileria y Comida is a vibrant neighborhood restaurant serving seasonal, modern Mexican fare with a twist. Copita offers lunch and dinner daily plus weekend brunch with seating in our dining room, full bar and heated patio. The kitchen is led by Celebrity Chef/Co-Owner Joanne Weir. Copita’s menus are always100% gluten-free and feature local Northern California produce and handmade tortillas for an extensive taco list. With over 100 tequilas, mezcals, an award-winning margarita, and a unique cocktail program, Copita is the recipient of many awards and recognition including “Best Mexican Restaurant” in Marin County “Best Margarita” in the Bay Area.

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