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Dayaa School & Kitchen

Dayaa School & Kitchen—founded by Justine and her mother Siham (Sahtein Lebanese Feasts)—is on a mission to revive ancestral Lebanese recipes that are being lost with displacement. "Dayaa" means "village" in Arabic, and through these classes, they weave history, hands-on learning, and the joy of gathering.

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Upcoming Events

Lebanese Vegetarian Cooking Class: Make 'Malfouf Mahshi'

28 June @ Queen Street

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