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Auguste Escoffier School of Culinary Arts

Our Home Cook classes at Auguste Escoffier School of Culinary Arts focus on the art of cooking with emphasis on using seasonal ingredients. They are taught by Escoffier's Home Cook Chef, Dallas Houle, who brings kitchen skills to each class.Home Cook classes make a great place to meet fun and interesting people who share your passion for cooking. They are perfect for singles, couples, team building events, and for anyone who loves to cook and eat!

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Upcoming Events

French Desserts and Pastry (intermediate class)

7 June @ Auguste Escoffier School of Culinary Arts

Knife skills at Auguste Escoffier School of Culinary Arts (beginner class)

10 June @ Auguste Escoffier School of Culinary Arts

Korean BBQ(NEW! Beginner class)

12 June @ Auguste Escoffier School of Culinary Arts

Taste of Thailand (intermediate class)

13 June @ Auguste Escoffier School of Culinary Arts

The Art of French Pastry: Macarons and Eclairs (NEW!! intermediate class)

14 June @ Auguste Escoffier School of Culinary Arts

Mexican Street Tacos, Sauces, Tortillas and Fillings

24 June @ Auguste Escoffier School of Culinary Arts

Vegetarian Indian Cooking (beginner class)

25 June @ Auguste Escoffier School of Culinary Arts

Another Taste of Greece

26 June @ Auguste Escoffier School of Culinary Arts

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